Drink Menu
OUR BEER
RICE LAGER 4.6%
MESHI
Light malt touch, crisp rice dryness, ultra refreshing
9 TO 5
COFFEE BLONDE 5.0%
Light and crisp, with a distinct coffee roast
PEACH GUAVA
SOUR 5.6%
Ripe peach and guava in a lively sour base
ONE F
HEFEWEIZEN 5.1%
Light and fruity, with a hint of banana and clove
THE GREEN STATION WAGON
SOUR 5.8%
Gentle tartness balanced by juicy gooseberry
HURRICANE PREP
West Coast IPA 7.6%
Balanced malt and bitterness, Centennial and Simcoe
TUNED UP
Dry-Hopped Pilsner 5.2%
Crisp malt base with soft floral hop notes
DATIL TICKLE YER PICKLE
SOUR 5.5%
Tart, briny, and just a little bit fiery.
BRIDE OF HAZYNSTEIN
HAZY IPA 6.7%
Citra, Simcoe & Mosaic hops. Pineapple & tangerine
BIG DADDY
DOPPELBOCK 7.9%
Deep bready malt with caramel and dark sugar
GUEST DRAUGHTS
Tactical - Base Lager
Lager 5.1%
Half Acre - Daisy Cutter
Pale Ale 5.2%
Edmund’s Strawberry Cake
Blonde Ale 5.0%
Late Start - Double Bullseye
Irish Stout 4.5%
Congaree & Penn - Farm Cider
Cider 4.0%
Kombucha NA
Black Cat - Passionfruit
Black Cat - Elderberry Ginger
Kombucha NA
Champagne 13%
Magnolia Grove
WINE
Aviary Vineyards
Cabernet Sauvignon
Pinot Noir
Parducci
Zolo
Malbex (375mL Bottle)
Pinot Grigio
Dalia
Kate Arnold
Sauvignon Blanc
Klinker Brick
Rose
Chardonnay